This atta is specially made for Ladoos and Panjiri. This flour is more coarse than normal especially for ladoos.

Sourced from the finest Sharbati wheat grains, our MP Sharbati Atta is meticulously ground in our own chakki, ensuring that every particle retains its natural goodness and flavor. We take pride in using only the highest quality grains, handpicked to deliver an unparalleled culinary experience.