Poppy seeds, known as khus khus in Hindi, contain good amounts of minerals like calcium, potassium, magnesium, and iron. These seeds are rich in dietary fiber and essential fatty acids, which play a key role in maintaining overall health. Commonly used to add flavor to cereal or for healthy salad dressing, poppy seeds are known to provide myriad health benefits. Known by various names across different states of India, Khus Khus or Poppy seeds are well-known ingredient that finds a place in numerous Indian cuisines. While they have a peculiar nutty taste, they are highly recommended when you need to add a nice aroma to any kind of cuisine.

About this item

• Also known as Posta Dana. Khus Khus or Poppy seeds are a well-known ingredient that finds a place in numerous Indian cuisines. Premium quality poppy seeds (khas khas) with crisp and rich flavor.
• Poppy seeds are a rich source of copper, helps to produce red blood cells.
• Poppy seeds are an ideal food source and have many great health benefits thanks to their large amounts of minerals such as calcium, potassium, magnesium, and even iron. These poppy seeds do not contain any added flavors or preservatives.
• poppy seeds are widely used as a spice and decoration and on top of many baked goods and pastries.

How to Store Seeds for Maximum Freshness

Our natural seeds collection is 100% pure, free from chemical preservatives or additives, ensuring you get the best in taste and nutrition. Proper storage helps retain their freshness, crunch, and nutritional value for a long time.

1️⃣ Store in an Airtight Container
• Transfer the seeds to a clean, dry, airtight container after opening.
• This prevents moisture absorption and protects against pests.

2️⃣ Keep in a Cool, Dry Place
• Store seeds in a cool, dark place, away from direct sunlight and heat.
• Heat can cause seeds to lose their natural oils and freshness.

3️⃣ Use a Dry Spoon
• Always use a dry spoon to prevent moisture contamination.
• Even a small amount of water can cause spoilage.

4️⃣ Refrigerate for Longer Shelf Life
• Since our seeds contain no chemical preservatives, refrigeration helps keep them fresh for up to 6 months.
• Store in an airtight container to prevent odor absorption.

5️⃣ Freeze for Extended Freshness
• For long-term storage (6+ months), store seeds in the freezer.
• This helps maintain their nutrients and crunch while preventing spoilage.

6️⃣ Check for Freshness Regularly
• Fresh seeds have a nutty aroma and crisp texture.
• If they smell rancid or feel sticky, they may have absorbed moisture and should be replaced.

Because our seeds are completely natural and preservative-free, proper storage ensures their rich taste, crunch, and nutritional goodness for a long time! 🌱✨