Introducing our Home Ground Guntur Chilli, sourced  from the renowned chili hub of Guntur, India, celebrated worldwide for producing some of the most flavorful and fiery peppers. Our Guntur Chilli undergoes a carful grinding process, preserving its signature heat, vibrant color, and distinctive flavor profile, ensuring that every sprinkle or pinch delivers an authentic taste of this regional treasure.

Guntur Chilli holds a special place in culinary circles for its unparalleled fame and versatility. Renowned for its intense spiciness and rich aroma, it adds depth and complexity to a wide array of dishes, from traditional Indian curries to international cuisines. Its vibrant red hue and pungent kick make it a favorite among chefs and home cooks alike, elevating the flavor of every dish it touches.

What sets our Home Ground Guntur Chilli apart is what dont use or add artificial colors, preservatives, or additives. We believe in delivering pure, unadulterated chili powder, allowing you to experience the true essence of Guntur Chilli in all its glory.

VERY HOT 

PRESERVATIVES FREE | ADULTERATION FREE | NO ADDED COLOURS

FSSAI - 20820005002887

How to Store Home-Ground Spices for Maximum Freshness

Proper storage of home-ground spices ensures their aroma, flavor, and potency last longer. Follow these simple tips to keep your spices fresh:
1. Store in an Airtight Container
• Transfer the spices to a glass or stainless steel airtight container immediately after opening.
• Avoid plastic containers as they may absorb oils and odors over time.
2. Keep Away from Heat & Sunlight
• Store spices in a cool, dark place, away from direct sunlight, heat, or steam (avoid keeping them near the stove).
• Heat and light can degrade the essential oils in the spices, reducing their potency.
3. Use a Dry Spoon
• Always use a dry spoon when handling spices to prevent moisture from entering the container.
• Moisture can cause clumping and reduce freshness.
4. Avoid Refrigeration
• Most ground spices do not need refrigeration as it can cause condensation, leading to mold growth.
• Store them at room temperature for the best quality.
5. Check for Freshness Regularly
• Fresh spices have a strong aroma and vibrant color. If they lose their scent or appear dull, it may be time to replace them.

By following these simple steps, you can ensure your home-ground spices retain their rich aroma and natural flavors for a long time! 🌿✨