Cinnamon has a long history both as a spice as well as a medicine. It is the brown bark of the cinnamon tree, which is available is its tubular form known as quill. Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomic. Cinnamon is used mainly as an aromatic condiment and flavoring additive in a wide variety of cuisines, sweet and savory dishes, breakfast cereals, snack foods, tea and traditional foods. Store in a cool, Dry Place in an airtight container and preferably refrigerate after opening.

About this item

• Cinnamon sticks are not only hailed for their delectable taste but also titled as a superfood owing to a large number of health benefits they provide. They are full of vital nutrients as well. Ceylon Cinnamon sticks are known to aid in weight loss, help control acne, and decrease inflammation. These delectable sticks are excellent source of antioxidants that are deemed to reduce oxidative stress and deter aging
• The Nature's Palm brings carefully handpicked cinnamon sticks which have been harvested from the bark of evergreen cinnamon trees. We work with tried and tested growers directly and aim to produce the best quality products that are completely natural. This product is free from any additives or preservatives and packed carefully.
• Cinnamon is used in Cooking, Adds aroma to the food. Cinnamon may Cut the Risk of Heart Disease
• brings carefully handpicked cinnamon sticks which have been harvested from the bark of evergreen cinnamon trees. We work with tried and tested growers directly and aim to produce the best quality products that are completely natural. This product is free from any additives or preservatives and packed carefully.
• Cinnamon is easy to include in your daily diet add in your tea, food or baking cake & cookies

How to Store Whole Spices for Maximum Freshness

Our whole spices are 100% natural, free from chemical preservatives or artificial additives, ensuring you get the richest aroma, flavor, and nutrients in every use. Proper storage helps preserve their potency for a long time.

1️⃣ Store in an Airtight Container
• Keep whole spices in a clean, dry, airtight glass or stainless steel container.
• This prevents loss of essential oils and protects against moisture and pests.

2️⃣ Keep in a Cool, Dark Place
• Store in a cool, dark place, away from direct sunlight, heat, and humidity.
• Exposure to heat and light can cause spices to lose their natural flavor.

3️⃣ Avoid Refrigeration (Except for Certain Spices)
• Most whole spices do not require refrigeration as it may cause condensation.
• However, spices with high oil content (like nutmeg or black pepper) can be stored in the refrigerator to extend their freshness.

4️⃣ Use a Dry Spoon & Keep Away from Moisture
• Always use a dry spoon when handling spices to prevent mold formation.
• Moisture can lead to clumping and loss of flavor.

5️⃣ Store in Small Quantities for Daily Use
• If you buy in bulk, store a small portion for daily use and keep the rest in an airtight bag or container to maintain long-term freshness.

6️⃣ Check for Freshness Regularly
• Fresh whole spices have a strong aroma and deep color.
• If they lose their fragrance or become dull, it’s time to replace them.

Since our whole spices are 100% natural and preservative-free, proper storage ensures they retain their authentic taste and aroma for months! 🌿✨