The Natures Palm
Gond for Ladoo | Edible Gond for Laddu | Edible Gum | 100% Natural | No Preservatives | Gaund
Gond for Ladoo | Edible Gond for Laddu | Edible Gum | 100% Natural | No Preservatives | Gaund
Local Delivery in Gurugram by today or tomorrow
Regular price
₹ 70.00
Regular price
Sale price
₹ 70.00
Unit price
per
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Description
Description
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Gond, also known as edible gum, is a natural resin obtained from the sap of Acacia trees.
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Traditionally used in Indian cuisine and Ayurvedic practices, especially in winter, for its warming and energy-boosting properties.
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Gond is a key ingredient in popular sweets like gond ke laddu, which combine gond with ghee, dry fruits, and sweeteners like jaggery or sugar.
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Rich in carbohydrates and natural nutrients, gond supports stamina and overall wellness in traditional diets.
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Valued for its potential role in supporting joint comfort and bone health, making it popular among those experiencing back or joint discomfort.
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Often used in recipes to provide texture and crunch when fried in ghee, enhancing both flavor and nutritional content.
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Free from additives or preservatives, making it a natural choice for traditional recipes and wellness routines
